Chayote con queso envuelto en huevo

Chayote con queso envuelto en huevo

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Chayote con queso envuelto en huevo. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chayote con queso envuelto en huevo is one of the most favored of recent trending meals on earth. It's simple, it's fast, it tastes delicious. It's appreciated by millions daily. Chayote con queso envuelto en huevo is something which I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Chayote con queso envuelto en huevo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chayote con queso envuelto en huevo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Chayote con queso envuelto en huevo using 4 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Chayote con queso envuelto en huevo:

  1. 2 Chayotes
  2. 2 Huevos
  3. Queso
  4. Sal

Instructions to make to make Chayote con queso envuelto en huevo

  1. Cortar en rodajas los Chayotes y poner a cocinar a fuego alto.
  2. Batir el huevo y agregar sal, Cortar el queso en cuadros
  3. Remojar el chayote junto con el queso en el huevo
  4. Poner a freír

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So that is going to wrap this up with this exceptional food Recipe of Super Quick Homemade Chayote con queso envuelto en huevo. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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