Sushi "California roll"

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Sushi "California roll". One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Sushi "California roll" is one of the most favored of recent trending meals in the world. It's easy, it's fast, it tastes delicious. It's enjoyed by millions every day. Sushi "California roll" is something which I've loved my entire life. They are nice and they look wonderful.
Many things affect the quality of taste from Sushi "California roll", starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sushi "California roll" delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sushi "California roll" is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sushi "California roll" estimated approx 30 minutos.
To get started with this particular recipe, we must first prepare a few ingredients. You can have Sushi "California roll" using 14 ingredients and 6 steps. Here is how you cook it.
California Roll nace de la cocina de fusión y es la creación de un sushi no tradicional que usa productos de la región californiana. Se basa principalmente en un rollo de carne de cangrejo, aguacate y pepino. La forma de colocar los ingredientes es determinante a la hora de preparar el plato uramaki (arroz por fuera y los ingredientes dentro).
Existen variantes en sus ingredientes, es así que podemos encontrar “California Roll” donde los palitos de cangrejo se reemplazan por ensalada de cangrejo o zanahoria en reemplazo del pepino, etc.
Vídeos: <a href="http://www.mis-recetas.org/video/receta/6995-sushi-california-roll" rel="nofollow" target="_blank">Sushi "California roll"</a>
Ingredients and spices that need to be Get to make Sushi "California roll":
- 1 Taza arroz para sushi
- sushizu
- vinagre de arroz
- azúcar y sal
- Esterilla de bambú
- 1 alga nori partida en 2
- 1 bote hueva roja
- 1/2 aguacate
- 6 palitos cangrejo
- 1/2 pepino en tiras
- queso crema
- al gusto wasabi
- salsa de soja
- 1 limón
Steps to make to make Sushi "California roll"
- Lavar el arroz hasta que el agua salga transparente, dejar reposar por 60 min, para que seque.
- 1 taza de arroz por 2 de agua, poner a hervir 5 min. a fuego medio tapar y bajar el fuego al mínimo por 15 min más para que absorba el resto del agua. Una vez cocido retire la tapa y tape con un paño 10 min.
- Vierta el arroz en recipiente de que no sea de metal, distribúyalo con una cuchara de madera dando vueltas de izquierda a derecha y arriba abajo varias veces; durante estos movimientos añada el shushizu. (5 cucharadas de vinagre de arroz 4 cucharaditas de sal y 5 cucharadas de azúcar). Al mismo tiempo debe de abanicar el arroz para que se enfríe. Forrar la esterilla con papel film.
- Sobre una tabla coloque la esterilla y una media hoja de alga nori con la parte rugosa hacia bajo, cubra con arroz dejando una orilla sin tapar el arroz no debe de tapar toda la hoja de nori añada la hueva roja,
- De la vuelta a la hoja con cuidado en el centro primero añadimos las tiras de pepino seguimos con los palitos de cangrejo, las rebanadas de aguacate y el queso crema.
- Enrolla con ayuda de la esterilla, compacte, retire la esterilla y ponga sobre la tabla. mojar el cuchillo y partir por la mitad y hacer 4 corte para que salgan 8 rollitos. Coloque en un plato acompañando con wasabi.
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So that's going to wrap this up for this exceptional food Simple Way to Prepare Homemade Sushi "California roll". Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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