Tamales de piña

Hey everyone, it is Drew, welcome to our recipe page. Today, we're going to prepare a special dish, Tamales de piña. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Tamales de piña is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It's easy, it is quick, it tastes yummy. Tamales de piña is something that I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Tamales de piña, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tamales de piña delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tamales de piña is 20piezas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tamales de piña estimated approx 120minutos.

To begin with this particular recipe, we must first prepare a few components. You can cook Tamales de piña using 8 ingredients and 2 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Tamales de piña:

1. 2 kilos harina para tamal o de maiz
2. 250 gramos uva pasa
3. 100 gramos mantequilla
4. 500 gramos manteca vegetal
5. 4 cucharaditas polvo para hornear
6. 2 piñas
7. 2 tazas azúcar
8. Hojas maiz (las necesarias)

Instructions to make to make Tamales de piña

1. Batir la mantequilla y la manteca vegetal hasta que estén espumosas, añadir el azúcar a esponjar sin dejar de batir, agregar poco a poco el harina y el polvo para hornear, una piña molida y la otra en cuadros pequeños y por último las uva pasa, incorporar bien . Lavar las hojas de maíz y dejarlas en agua aproximadamente 10 minuto a que se ablanden , colocar tres cucharadas soperas de la masa en cada hoja de maiz ,doblar y amarrar ,acomodar los tamales en forma vertical en vaporera de 50 a 60 minutos o en olla express 40 minutos , hasta que se desprenda de la hoja

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So that's going to wrap this up with this exceptional food How to Prepare Speedy Tamales de piña. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!