Potaje de verdolagas

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Potaje de verdolagas. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Potaje de verdolagas is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It's easy, it's quick, it tastes yummy. Potaje de verdolagas is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Potaje de verdolagas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potaje de verdolagas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Potaje de verdolagas is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Potaje de verdolagas estimated approx 75 minutos.

To begin with this recipe, we have to prepare a few components. You can cook Potaje de verdolagas using 11 ingredients and 4 steps. Here is how you cook it.

Hoy en dia todos queremos alimentarnos sanamente, y que mejor hacerlo con recursos naturales de un muy bajo precio y que aparte nos aporte nutrientes exquisitos. La verdolaga es rica en omega 3 por los que nos favorece a todos.

Ingredients and spices that need to be Take to make Potaje de verdolagas:

1. 2 manojos verdolagas perfectamente lavadas y desinfectadas. deseche los tallos y pique las hojas (como cuando picamos cilantro o perejil)
2. 1 kg hueso de costilla
3. 200 gr carne de res, picada en cubos
4. 200 gr tocino, trate de comprar el que no tiene tanta grasa
5. 200 gr morcilla
6. 200 gr chorizo en tramos de 10 centimetros
7. 2 papas medianas
8. consome de pollo o res
9. 1 cebolla pequeña cortada en cuadritos
10. 1 tomate picado finamente
11. 2 litros agua

Instructions to make to make Potaje de verdolagas

1. En una olla mediana ponga un chorrito de aceite y agregue la cebolla, sofria por 2 minutos y agregue todos los demas ingredientes menos la verdolaga.
2. Tape y deje cocer por una hora , agregue despues de este tiempo las verdolagas y siga cociendo por 20 minutos mas, rectifique el sabor y si le falto agregue un poco mas de consomé.
3. el caldo debe de quedar espesito.
4. Sirva y cuide de servir todos los ingredientes en cada plato.

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So that is going to wrap this up for this exceptional food Simple Way to Make Homemade Potaje de verdolagas. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!