Pastelón de batata mameya con molida de pavo

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Pastelón de batata mameya con molida de pavo. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Pastelón de batata mameya con molida de pavo is one of the most popular of recent trending meals in the world. It's appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Pastelón de batata mameya con molida de pavo is something that I have loved my entire life.

Many things affect the quality of taste from Pastelón de batata mameya con molida de pavo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastelón de batata mameya con molida de pavo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastelón de batata mameya con molida de pavo is 12 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastelón de batata mameya con molida de pavo estimated approx 40 minutos.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Pastelón de batata mameya con molida de pavo using 17 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Pastelón de batata mameya con molida de pavo:

1. 3 embutidos de pavo butterball
2. 1/2 tza salsa
3. comino
4. pimienta
5. a gusto sal
6. 2 salchicha italiana
7. 2 cdas. ajo molido
8. 1/2 cebolla blanca en cuadritos
9. 1 pimiento rojo en cuadritos
10. 2 libras batata mameya
11. 2 yemas de huevo
12. 1/2 barra mantequilla
13. a gusto bacon
14. a gusto cebollines
15. a gusto perejil
16. 1 lb queso suizo
17. 2 tazas queso rallado

Instructions to make to make Pastelón de batata mameya con molida de pavo

1. Pones a cocinar la batata, cuando este lista la majas con las 2 yemas de huevo y la mantequilla, la dejas reposar.
2. Cocinas la molida con todos los demás ingredientes excepto el perejil, cebollines y bacon.
3. Por último unes todo pones 1 capa de batata, 1 de molida, queso suizo y y repites lo mismo hasta que termines con la batata añadiendo el queso rallado, el bacon y los cebollines. Hornear por 25 minutos antes 350 grados y listo!!!!
4. Opcional: sirve con arroz blanco.

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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Ultimate Pastelón de batata mameya con molida de pavo. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!